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Duluth News Tribune
Bygones for April 23, 2019
Duluth City Council talks scooters, massage therapy
Camp Confidence plans 50th anniversary celebration
Officers, suspect in fatal Coon Rapids police shooting identified
Remaining charges against former Crosby mayor dismissed
st louis county
Peer power: Farmers get out of neighborhoods to find advice
Cliffs fined for air-quality violations
Bike Swap coming this weekend
Cirrus recalls Vision SF50 jet
America's elderly are twice as likely to work now than in 1985
Place a Business Announcement
Behind Polanco, Twins hammer Astros
NFL draft: Cashman's stock rising
College sports: UMD doles out athlete awards
Astros honor Twins’ Gonzalez in return to Houston
Duluth experts weigh the whole-health benefits of journaling
Cold sore virus can 'wake up' after remaining dormant for years
Lack of focus don't necessarily mean ADHD
NUTRITION: Four steps can help naturally balance blood sugars
Duluth calligrapher pens ‘The Lost Art of Handwriting’
Richard and Barbara Kolu
Theodore Raymond Garver
Roger and Shirley Davis
Pearl K. Burcar
Nicole M. Fairless
Cartoonist's View: Electoral College
National View: Even circumventing Electoral College could be harmful to either party
National View: A national popular vote would mean every vote counts
Reader's View: Essentia's vision betrays its principles
Reader's View: Deniers of science need to grow up
Catch, release and dead? How and how long you handle fish determines their fate
Larry Weber column: Mosses begin greening in woods
Jarrid Houston column: Budding flowers, green grass and fishing openers
Field reports: Time to train the trainer
NOTICE OF MORTGAGE FORECLOSURE SALE
Summons and Notice
April 10, 2019
Oven Roasted Rack of Lamb is the star of Easter or Passover dinner
FARGO -- If you’re looking for a showstopping centerpiece for your upcoming Easter or Passover feast, look no further than our Oven Roasted...
April 10, 2019 - 7:00am
April 3, 2019
Lost Italian: Hot Cross Buns are a tradition for many this time of year
There are myriad stories and superstitions surrounding the custom of serving Hot Cross Buns on Good Friday, but for most of us, it’s simply...
April 3, 2019 - 9:26am
March 29, 2019
Taste at Fitger's: From meatballs to moonshine
For the Travel Cats, the Barrel Room was just another stop on the bejeweled sixsome's world tour. The Twin Cities-based friends who travel together...
March 29, 2019 - 8:54pm
March 27, 2019
New foods at Target Field: Soul Bowls, 2-foot-long ‘boomstick’ hot dog, and more
MINNEAPOLIS -- The new Target Field foods were announced today, and compared with years past, there are fewer shiny new things but still plenty...
March 27, 2019 - 12:59pm
March 26, 2019
Hot sauce creator says you’ll feel like a spider bit your tongue
Many Americans pride themselves on the ability to endure a scorching hot pepper sauce, even if we’re coughing and crying while eating it over...
March 26, 2019 - 1:06pm
March 25, 2019
In an era of excessive food waste, a plea to restaurants: Cut down your portions
The rules for "Outta Control" on the food site of the Minneapolis Star Tribune are simple: The dish has to be over the top in some way (yet visually...
March 25, 2019 - 10:14am
March 11, 2019
Lost Italian: Delicious and filling, Traditional Irish Boxty can be enjoyed any time of day
FARGO -- “Boxty on the griddle, boxty on the pan, if you can’t make boxty, you’ll never get your man.” While I may eschew the archaic...
March 11, 2019 - 4:20pm
March 5, 2019
Lost Italian: Start Lent off right with Italian Baked Cod with Roasted Tomatoes
Today is Ash Wednesday, and in our Catholic family that means abstaining from eating meat today and on Fridays throughout the Lenten season....
March 5, 2019 - 1:36pm
February 26, 2019
Blacklist Artisan Ales gets craft kudos
Blacklist Artisan Ales fared well at the Best of Craft Beer Competition in Bend, Ore. The local brewery earned a silver medal for its Classic...
February 26, 2019 - 10:48am
Spring ahead to another Eat Downtown event
It’s time for another edition of Eat Downtown, a food-friendly week of grazing one’s way through prix fixe menus for lunch, dinner or both....
February 26, 2019 - 10:47am
Restaurants wage a bloody battle
And now for the definitive answer to an age-old question: Who makes the best Bloody Mary in town? Ten Twin Ports restaurants are in the running...
February 26, 2019 - 10:41am
February 25, 2019
Lost Italian: Embrace the flavors of the season with Winter Fruit Salad
FARGO — This week’s Winter Fruit Salad showcases ingredients that are readily available in winter — like apples, oranges, fennel, walnuts,...
February 25, 2019 - 1:10pm
February 19, 2019
Lost Italian: Moroccan Spice Roasted Chickpeas are the savory, nutritious snack you need
FARGO -- After overindulging in Valentine’s Day chocolates, it’s time for me to head back to a healthier eating regimen. In addition to my...
February 19, 2019 - 10:10am
February 12, 2019
Lost Italian: Made with love, Savory Sicilian Palmiers are a delicious appetizer for Valentine's Day
FARGO -- Valentine’s Day is tomorrow, and I’m continuing my theme of aphrodisiac food with Savory Sicilian Palmiers, a delicious and easy-to-make...
February 12, 2019 - 10:52am
February 4, 2019
Lost Italian: Get in the mood for Valentine's Day with Molten Chocolate Cake
FARGO -- The season for aphrodisiac foods has arrived, and my personal favorite is chocolate. Particularly, dark chocolate. Aside from its natural...
February 4, 2019 - 5:21pm