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August 22, 2018
A Mafioso Meats sandwich from Corktown Deli and Brews is $10. — Adelle Whitefoot /
Things we like: An Italian sandwich without ham
August 22, 2018 - 5:00am
August 15, 2018
The exterior design and renovation of 1906 West Superior Street showcases a revitalized Lincoln Park district. Photo by Dennis Kempton
PLATED: Corktown Deli and Brews is a traditional triumph in Lincoln Park Renaissance
August 15, 2018 - 5:00am
August 8, 2018
Hoops on Hops: Fruit beers offer a variety of tastes, techniques
August 8, 2018 - 5:00am
The first bite of this pork belly dish from Martha's Daughter in Duluth had reporter Jamey Malcomb wondering if he'd lost consciousness. (Jamey Malcomb / News-Chronicle)
Things we like: Pork belly at Martha's Daughter
August 8, 2018 - 5:00am
Barbecues are all about nonchalant abundance. Make it easy for your guests to get everything they want, but be sure to surprise them, too, with wine pairings and food. E. Jason Wambsgans / Chicago Tribune
Perfect wines for your summer barbecue? Surprise your guests
August 8, 2018 - 4:00am
August 7, 2018
Babbitt cook represents state in online competition
August 7, 2018 - 1:53pm
August 1, 2018
The Pharm Salad from Juice Pharm in Duluth. Clint Austin /
Field of greens: Top picks for the salad days of summer
August 1, 2018 - 5:00am
Grand Marais artist Jan Attridge painted this picture of French onion soup served at The Crooked Spoon Cafe.
Things we like: French onion soup done right
August 1, 2018 - 5:00am
Chinese Chicken with Cashew Nuts. (Linda Gassenheimer/TNS)
Popular Chinese dish makes a light summer supper
August 1, 2018 - 4:00am
July 25, 2018
Hoops on Hops: Specialty brews can be made in collaboration, and in tribute
July 25, 2018 - 5:00am
Blueberry galette. (Rick Nelson/Minneapolis Star Tribune/TNS)
Tart celebrates the blueberry season
July 25, 2018 - 5:00am
July 24, 2018
Best Bites: Sahale Snacks Pomegranate Vanilla Flavored Cashews Glazed Mix
July 24, 2018 - 4:17pm
July 18, 2018
Customers wait to place their orders at the Rambler food truck at the Duluth Civic Center recently. Steve Kuchera /
Duluth's food trucks mix nostalgia with innovation
July 18, 2018 - 5:00am
July 11, 2018
This chorizo and potato omelet is an ideal anchor for a Spanash tapas menu for eight. The herby garlic carrots in smoky sherry vinaigrette provide a tart counterpoint. (Abel Uribe/Chicago Tribune/TNS)
Pack up a picnic of Spanish tapas to feed a crowd
July 11, 2018 - 2:24pm
Nibbles & Notes
July 11, 2018 - 12:44pm