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June 13, 2018
Thai fusion restaurant Pak's is back
June 13, 2018 - 5:00am
Put a combination of flavors and textures alongside the grilled steaks with a pair of condiments, a creamy avocado-lemongrass sauce and a tomato-lemon relish. (Abel Uribe/Chicago Tribune/TNS)
Control the heat for perfect grilled steak
June 13, 2018 - 5:00am
Anthony Bourdain is photographed as he promotes his new book "Medium Raw" in 2010. The author and TV host was found dead in his hotel room last week of an apparent suicide at age 61. TNS
For Anthony Bourdain, food was just the entry point for a much wider cultural discussion
June 13, 2018 - 5:00am
June 6, 2018
SweeTarts Soft Bites (Nestle)
Best Bites
June 6, 2018 - 11:10am
Parsley, the underrated, underappreciated herb, can be so much more than a garnish. In fact, it tastes great on or in almost everything. (Alan Berner/The Seattle Times/TNS)
Nine great things to do with boring old parsley
June 6, 2018 - 5:00am
Hoops on Hops: Beer awards and accolades are real honors
June 6, 2018 - 5:00am
May 30, 2018
With Memorial Day as the unofficial opener of the grilling season, it's again time to get serious about the practice of dinner. (Alexei Novikov / Dreamstime / TNS)
Ready, set, grill: 7 recipes to perk up summer dining
May 30, 2018 - 5:00am
Stella Parks' 'BraveTart' is as classic as its desserts
May 30, 2018 - 5:00am
May 23, 2018
Bonnie Ambrosi’s multi-color Russian Salad sits ready to eat beside some of its ingredients, including red, orange and yellow bell peppers; green onions; blue potatoes; orange, yellow and purple carrots; and a golden beet. Steve Kuchera /
The Vegan Cookbook Club: Eat a rainbow of colors in Russian Salad
May 23, 2018 - 5:00am
Couscous is tossed with diced butternut squash and fresh chives as a bed for Moroccan-spiced shrimp. (Terrence Antonio James//Chicago Tribune/TNS)
Stock your kitchen for quick shrimp dinners
May 23, 2018 - 4:30am
Fudge-Dipped Oreo Thin Bites bumps up the ratio of chocolate to cookie. (Courtesy Amazon)
Best Bites: Fudge-Dipped Oreo Thin Bites
May 23, 2018 - 4:00am
The tart filling is a simple combination of rhubarb, sugar and lemon, topped with dots of butter. The rustic tart is equally easy, requiring no fussy crimping or fitting into a pan. (E. Jason Wambsgans/Chicago Tribune/TNS)
Rhubarb creations trending on Instagram
May 23, 2018 - 4:00am
May 16, 2018
Dave Hoops
HOOPS ON HOPS: Pale ales were the result of better kilning
May 16, 2018 - 5:00am
May 15, 2018
Maple Cashew Granola. Photo by Michelle Stark / Tampa Bay Times
Making granola at home is easy and scrumptious
May 15, 2018 - 4:43pm
Earth Rider takes bronze at beer 'Olympics'
May 15, 2018 - 1:04pm