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Food

April 15, 2016
Duluth's Timber Lodge Steakhouse is closed for good
April 15, 2016 - 6:31pm
March 2, 2016
Tea time, the 'Downton Abbey' way
March 2, 2016 - 12:00am
NIBBLES & NOTES: Eat Downtown kicks off Sunday
March 2, 2016 - 12:00am
TIDBITS: Birds Eye dresses up its veggies with extra flavor
March 2, 2016 - 12:00am
Orange Beef offers tangy-sweet and crunchy-tender fare
March 2, 2016 - 12:00am
WINE SAVVY: Anatomy of a wine bottle
March 2, 2016 - 12:00am
'Hidden Life of Trees' inspires earthy recipe
March 2, 2016 - 12:00am
SWEET TOOTH: Try this Baked Alaska ice cream dish
March 2, 2016 - 12:00am
March 3, 2016
TEST KITCHEN: Do you grind flaxseeds?
March 3, 2016 - 12:00am
March 8, 2016
NUTRITION: Breaking down the mystery behind food-label language
March 8, 2016 - 12:00am
March 1, 2016
NUTRITION: Eat a rainbow of fruits and veggies for better health
March 1, 2016 - 12:00am
February 24, 2016
COOKBOOK: In 'Mastering Sauces,' Susan Volland pours it on
February 24, 2016 - 12:00am
NIBBLES & NOTES: Soul Food on tap at UWS
February 24, 2016 - 12:00am
Build a better breakfast sandwich
February 24, 2016 - 12:00am
BRUCE WALLIS: Comfort food with a twist
February 24, 2016 - 12:00am