THIS WOMAN WRITES Recipe: Mock Pesto Garden Green Sauce over Ravioli
When I say that this sauce is green, I mean that it's green -- kale, collards, basil, oregano, and rosemary bumble and jumble together to make a mock pesto that tastes phenomenal over pasta, in this... Posted on 8/6/13 at 2:54 PM
LAGNIAPPE A foray into the pumpkin patch
When it comes to baking with pumpkin, I have to admit that my experience comes totally from a can, and even then its a limited experience. I may have baked a pumpkin pie brother Martys favorite desser... Posted on 10/3/12 at 4:26 AM
ALL ABOUT FOOD What would Julia do with a load of fresh vegetables?
I think Julia Child would love Bemidji, the community in northern Minnesota I've called home for 11 years. I never had the opportunity to meet the woman who brought French cooking into American home k... Posted on 8/15/12 at 5:00 AM
HEALTHY TIDBITS Healthy Eating, Substainable Farming
The Lake Superior Sustainbable Farming Association is a great organization that I have belonged to in years past.It is a non-profit, and they put on many wonderful events in the community. Examples th... Posted on 4/24/10 at 9:18 AM
The Duluth Farmers Market is planning a big splash to mark its 2011 centennial — the opening of a new, larger, year-round facility that could triple the number of vendors and offer cooking classes and arts programs.
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