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University of Wisconsin-Superior students Heejung Lee (left) and Karla Cho prepare curry-and-chicken kabobs at the International Cooking Demo at Pilgrim Lutheran Church in Superior on Saturday afternoon, April 12, 2014.(Clint Austin / caustin@duluthnews.com)

Diners line up, clean their plates at UWS international cooking demo

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The popularity of an international cooking demonstration by students at the University of Wisconsin-Superior was evident on Saturday by long lines and quickly disappearing food.

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“China ran out of food,” said Jennifer Hoffmann of Superior, who was attending the annual event with sons Jaxon, 12; Jayden, 10; and Jordan, 9.

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